The CS-4AAC is a round cake and pie cutting machine- this model will also portion a variety of frozen or chilled round products. User-friendly operation requires little skill to produce portions in consistent sizes at high production speeds. Divider Inserts are deposited between each wedge in one smooth operation while cutting the slices. This model works well for bakeries producing from 100-150 cakes per hour.
Speed: 100-150 Products Per Hour
Machine Dimensions: 54″ Tall, 21″ Wide, 27″ Long, 150 Lbs
Power: Compressed Air 5 CFM @ 90 PSI
Product Size Ranges: 6″-12″ (15-30cm) Diameter Products, 6.5″ (16.5cm)Tall
Portion Size Ranges: 4-24 Portions
Average Speed: 100-150 products per hour