Aimed at craft bakers or food processing manufacturers, with a capacity ranging from 20 to 60 supports with dimensions 400mm × 600mm as standard, PANEM Cold Positive Cabinet allow everyone to store fresh products at a temperature of +2° C/+6°C.
Designed with a PANEM ventilated cooling system, the preservation of products without denaturation or alteration of taste is our priority.
This cabinet has a cooling capacity suitable also for blocking dough. Like all our ranges, all our equipment can be adapted to the needs of all bakery players on request.