World Seiki Semi-Automatic Divider Rounder
The World Seiki Semi-Automatic Divider Rounder combines dough division and rounding in one machine, supporting commercial bakeries in preparing portioned dough pieces for subsequent production stages.
Designed to divide dough into 30 pieces per cycle, the WSK-330 accommodates dough portions ranging from 30 g to 100 g. Its semi-automatic operation makes it an option for bakeries evaluating equipment for portioning and rounding within their existing dough preparation process.
Contact Murni Machinery to discuss the WSK-330 and its suitability for your commercial dough preparation requirements.
Technical Features:
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Division and rounding in one machine: Combines two dough-preparation steps in a single piece of equipment.
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30-piece division cycle: Supports batch preparation where the required portion count matches the machine’s specified cycle.
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30–100 g dough portion range
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Semi-automatic operation: For bakeries balancing equipment-assisted preparation with their existing production workflow.
Download World Seiki Semi-Automatic Divider Rounder Brochure
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